Author Archives: Fun Healthy Meals

IDEACIPES | TERIYAKI BEEF & MUSHROOM STIR-FRY

INGREDIENTS Vegetables: Sliced onions, sliced carrots, shredded or baby size cabbage, Enoki mushrooms Protein: Striploin steak, cut into strips Seasonings & Sauces: Chilli flakes, sesame seeds, teriyaki sauce Possible Additions: Vermicelli noodles PREPARATION Turn on your Nutrigrill to the highest setting and adjust the temperature down as needed while you cook. There is no need to pre-heat since it heats […]

IDEACIPES | OUTSIDE THE BOX BURGERS

INGREDIENTS Vegetables: Eggplant, tomatoes, dried figs, red onions, green peppers dates, dried cranberries Proteins: Ground beef patties, chicken, prawns, hot dogs split down the center Seasonings & sauces: Choose your favorite sauce and add condiments as desired such as pickles, dijon mustard, tobasco Additions: Burger buns, Texas toast or challah bread PREPARATION Turn on your Nutrigrill to the highest setting […]

IDEACIPES | 5-MINUTE SWEET & SOUR PORK

Add your vegetables: Red onion, mixed peppers, sliced parsley, orange slices, pineapples Add your proteins: Pork cut into bite sized pieces Seasonings & sauces: sweet & sour sauce Additions: Rice, egg noodles, vermicelli noodles Preparation Turn on your Nutrigrill to the highest setting, and adjust the temperature down as needed while you cook. There is no need to pre-heat […]

NUTRITIPS | EAT CLEAN AND HEALTHY IN FIVE EASY WAYS

With all the food and drink options available to us and so little time to prepare meals for ourselves, it can be easy to forget how simple it is feed your body the good stuff. Here are five tips to get you started: Shop whole, unprocessed foods You can reduce sodium, sugar, and saturated fats […]

IDEACIPES | NUTRIGRILL-STYLE PIZZA

Add your Vegetables: red onions, green and yellow peppers, mushrooms Add your Proteins: Ham, salami, pepperoni, bacon, shredded cheese Seasonings & sauces: pineapple, fresh cilantro, pizza sauce Additions: Mini pizza dough, tortillas, flatbreads, or whole wheat pitas TIP: Pitas make the perfect ready-to-go pizza base. Preparation Turn on your Nutrigrill to the highest setting, and adjust the temperature down as […]

IDEACIPES | MINI-DELI NUTRIGRILL® SANDWICHES

Add your Vegetables: Mushrooms, bell peppers, tomatoes Add your Proteins: Bacon, sausage, deli meats Seasonings & sauces: Choose your favourite sauce and add fresh condiments as desired such as pickles, olives, pickled peppers, fresh parsley, rosemary, cilantro, cheese Additions: Mini deli buns toasted on the grill top before serving Preparation Turn on your Nutrigrill® to the highest setting and adjust […]

NUTRITIPS | STEAMED NUTRIGRILL® DESSERTS TO GO WITH YOUR AFTERNOON TEA

Ingredients for the cake: – 1 cup ground quinoa (125g). I blended dry quinoa in a food processor. Quinoa flour would probably work too but making ground quinoa is cheaper 🙂 – 1 cup water (240 ml) – 2 tbsp almond butter – 1 tbsp vanilla extract – 1 tsp baking powder – 1/4 tsp salt – 1 tbsp sucanat, rapadura or Swerve (put […]