Category Archives: Recipes

IDEACIPES | TERIYAKI BEEF & MUSHROOM STIR-FRY

INGREDIENTS Vegetables: Sliced onions, sliced carrots, shredded or baby size cabbage, Enoki mushrooms Protein: Striploin steak, cut into strips Seasonings & Sauces: Chilli flakes, sesame seeds, teriyaki sauce Possible Additions: Vermicelli noodles PREPARATION Turn on your Nutrigrill to the highest setting and adjust the temperature down as needed while you cook. There is no need to pre-heat since it heats […]

IDEACIPES | OUTSIDE THE BOX BURGERS

INGREDIENTS Vegetables: Eggplant, tomatoes, dried figs, red onions, green peppers dates, dried cranberries Proteins: Ground beef patties, chicken, prawns, hot dogs split down the center Seasonings & sauces: Choose your favorite sauce and add condiments as desired such as pickles, dijon mustard, tobasco Additions: Burger buns, Texas toast or challah bread PREPARATION Turn on your Nutrigrill to the highest setting […]

IDEACIPES | 5-MINUTE SWEET & SOUR PORK

Add your vegetables: Red onion, mixed peppers, sliced parsley, orange slices, pineapples Add your proteins: Pork cut into bite sized pieces Seasonings & sauces: sweet & sour sauce Additions: Rice, egg noodles, vermicelli noodles Preparation Turn on your Nutrigrill to the highest setting, and adjust the temperature down as needed while you cook. There is no need to pre-heat […]

IDEACIPES | NUTRIGRILL-STYLE PIZZA

Add your Vegetables: red onions, green and yellow peppers, mushrooms Add your Proteins: Ham, salami, pepperoni, bacon, shredded cheese Seasonings & sauces: pineapple, fresh cilantro, pizza sauce Additions: Mini pizza dough, tortillas, flatbreads, or whole wheat pitas TIP: Pitas make the perfect ready-to-go pizza base. Preparation Turn on your Nutrigrill to the highest setting, and adjust the temperature down as […]

IDEACIPES | MINI-DELI NUTRIGRILL® SANDWICHES

Add your Vegetables: Mushrooms, bell peppers, tomatoes Add your Proteins: Bacon, sausage, deli meats Seasonings & sauces: Choose your favourite sauce and add fresh condiments as desired such as pickles, olives, pickled peppers, fresh parsley, rosemary, cilantro, cheese Additions: Mini deli buns toasted on the grill top before serving Preparation Turn on your Nutrigrill® to the highest setting and adjust […]

NUTRITIPS | STEAMED NUTRIGRILL® DESSERTS TO GO WITH YOUR AFTERNOON TEA

Ingredients for the cake: – 1 cup ground quinoa (125g). I blended dry quinoa in a food processor. Quinoa flour would probably work too but making ground quinoa is cheaper 🙂 – 1 cup water (240 ml) – 2 tbsp almond butter – 1 tbsp vanilla extract – 1 tsp baking powder – 1/4 tsp salt – 1 tbsp sucanat, rapadura or Swerve (put […]

IDEACIPES | NUTRIGRILL PARTY FAJITAS

INGREDIENTS Choose & prep your vegetables: Onion, red & green peppers Choose & prep your proteins: Chicken, prawns, pork, beef Choose & prep your seasonings: Garlic, chili mix, fresh herbs Prep your sauces: Use melted cheese during the cooking process and add sour cream as desired to the finished fajitas Additions: Tortillas, fresh diced tomatoes, shredded lettuce, salsa PREPARATION Turn […]